Posted on Leave a comment

Course Review: Niki Nakayama Teaches Modern Japanese Cooking

The chef and owner of two-Michelin-starred restaurant n/naka in Los Angeles, Niki Nakayama is celebrated for her modern interpretation of kaiseki, a traditional Japanese cuisine. With her partner and sous chef, Carole, Niki will teach you techniques for preparing sashimi, tempura, perfect rice, and more. Learn how to make dishes that honor fresh ingredients as Niki shows you how to cook with care and gratitude.

Download link will be provided once payment is made!

Click HERE for CHEAP online courses.
Click HERE for assignments help, essays & reports writing etc.
Click HERE for lifetime subscriptions.
Click HERE to download the PC/console games.
Click HERE to download the latest eBook bundles.

Leave a Reply

Your email address will not be published.